On arrival here
at Gore Cross, Keith and his team prepare the orders and dispatch
them to our customers quickly and efficiently, 'Port to plate
in 24 hours!'.
Samways understands the needs of their customer's to the exact
specifications of their order - skinning, boning, filleting,
steaking and gutting etc. all comes absolutely FREE!
All our orders are delivered in polystyrene boxes topped with
ice to ensure that our
customers are always receiving the very best in fresh fish.
|